MEXICAN RESTAURANT & LOUNGE
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Home Made Mexican Cuisine

 

Our zesty preparations are made from scratch using the freshest, highest quality ingredients and served piping hot in hearty portions to satisfy even the biggest appetite.

 

 STARTERS

VEGETARIAN

MEXICAN SOUP £3-75 MILD

Homemade Mexican soup served with flour tortillas. Please ask for details.

NACHOS £3-50 MILD

Warm tortilla chips topped with grilled cheese and a few jalapenos.

TORTILLA ESPANOL £3-25 MILD

Traditional Spanish omelette made with sliced potatoes, onion and cheese. Served with chipotle mayonnaise.

QUESADILLAS-MUSHROOM £3.50 MILD

Two grilled flour tortillas filled with cheese and mushroom.

SWEET POTATO CHIPS £2.95 MEDIUM

Fried sweet potato served with chipotle mayonnaise.

CREAMY GARLIC MUSHROOMS £4.25 MILD

Chopped mushrooms cooked with cream, garlic and butter.

 

SEAFOOD

CAMARONES ACAPULCO £4.95 HOT

King prawns cooked in butter and spices served on a fried tortilla and topped with soured cream.

GARLIC AND CHILLI MUSELLS £4.50 MEDIUM

A mound of musells cooked in garlic and chilli butter.

 

MEAT

BBQ RIBS  £4-50 MEDIUM

Tender pork ribs in a barbeque and chilli sauce.

QUESADILLAS-SPICY BEEF £3.95 HOT

Two grilled flour tortillas with cheese and spicy beef.

QUESO CHORIZO £2.95 MILD

Warm chorizo and cheese wrapped in a flour tortilla.

ALBONDIGAS £4-75 (Also available as a main meal) HOT

Home-made Mexican meatballs in hot red chilli sauce.

QUESADILLAS CHICKEN £3.75 MILD

Two grilled flour tortillas filled with cheese and chicken.

 

CHIP & DIP FOR 2/3(V)  £8-95

Tortilla chips with a choice of three dips. Choose from:

Salsa cruda - Fresh diced tomato, diced onion and jalapenos. (mild/med)

Salsa roja - Red chilli sauce. (hot)

Guacamole - Avocado based chunky dip. (mild)

Soured cream - (mild)

Mexicano - creamy tomato salsa. (med/hot)

Pineapple salsa - Pineapple, red peppers, and chillies. (medium)

 

 

MAIN MEALS

MEAT

TORTAS de PAPAS MILD

Potato cakes with garlic & cheese served with sweet chilli chutney and your choice of:

Peppered steak £9-75 Peppered chicken £9-50

CHICKEN & CHORIZO SKEWERS  MILD £9-95

Skewers of grilled chicken and chorizo with a mango and mild chilli dip

PUERCO CREME CHILLI £9.95 MILD

A lean pork steak in a mild chilli cream sauce.

CARNE con PINA y PLANTANOS MILD

Rump steak or chicken cooked with rum, pineapple and banana in a creamy sauce

Chicken £10-25          Steak £10-75        Pork £9.95

CHILLI BEEF CHILAQUILES  £10-25 MEDIUM

Chilli beef layered with flour tortillas, cream cheese and salsa cruda, topped with cheese and baked in the oven.

ESTOFADO de CARNERO £10-25 MEDIUM

A rich pot roast from Oaxaca with whole lamb shanks in a spicy gravy.

BISTEC RANCHERO SONORENSES  MEDIUM£10-25

Rump steak topped with sliced potato and a chunky tomato and onion sauce

ENCHILADA-MEDIUM

Oven baked tortillas, with a filling of your choice, topped with salsa cruda and cheese

Chicken £10-25     Shredded beef £10-95

CARNERO con SALSA ALMENDRA  £9-95 MEDIUM

Lamb steak in a cheese and chilli crust, served with almond sauce

FAJITAS

Sizzling peppers and onion, served with flour tortillas, guacamole, salsa cruda and soured cream with:

Steak £10-50                Chicken £10-25                Chorizo £10-50                Pork £10.25

or mix your 2 favourites £10.50

ALBONDIGAS £10-25 (Also available as a starter) HOT

By popular demand our famous homemade Mexican spiced meatballs in a hot red chilli sauce.

BISTEC MEXICANO £12-75 HOT

An 8oz sirlion steak cooded with mushrooms, in a hot creamy tomato sauce and topped with melted cheese.

MOLE POBLANO de POLLO £9-95 HOT

Chicken breast cooked in a sauce of pureed chillies, herbs, spices, chocolate and thickened with nuts. Mexicos' festival dish.

SPICY MEAT JAMBALAYA £10.95 HOT

Chicken, steak and chorizo, with peppers, onions and jalapenos, cooked in a spicy rice.

CHILLI VERDE £9.75 HOT

Tender chunks of beef in a hot sauce with green peppers and jalapenos.

 

VEGETARIAN

TORTAS de PAPAS £9.25 MILD

Potato cakes with garlic and cheese, served with sweet chilli chutney and spiced courgette.

PIMENTOS RELLENOS £9.25 MILD

Peppers filled with a creamy chilli sauce with rice and mushromm, topped with soured cream.

VEGETABLE FAJITAS £9.25 MEDIUM

Sizzling peppers, onions, corn, mushroom, tomato and courgette, with guacamole, soured cream and salsa cruda, served with flour tortillas.

VEGETABLE ENCHILADA £9.95 MEDIUM

Two flour tortillas filled with peppers, onions, corn, courgette, and aubergine, in a creamy tomato sauce, topped with salsa cruda & cheese, and baked in the oven.

JAMBALAYA £9.95 HOT

A spicy rice dish, with vegetables and jalapenos.

 

SEAFOOD

MEXICAN FISH STEW £11.50 MILD

A hearty stew made with a variety of seasonal fish, prawns and musells, served with flour tortillas.

PRAWN FAJITAS £10.95 MEDIUM

Sizzling peppers, onions and prawns, with guavamole, soured cream and salsa cruda, served with flour tortillas.

CATFISH con SALSA PINA £9.95 MEDIUM

Grilled catfish fillet, with a lime and coconut crust, served with pineapple salsa.

 

SPECIAL OF THE EVENING ALSO AVAILABLE

 

 

ACCOMPANIMENTS

MEDITERRANEAN ROAST VEGETABLES £2-50      MEXICAN SALAD £1-95

SPICED POTATOES                            £2-35       LIMED RICE       £1-75

 

SIDE ORDERS

Onion Rings              £1-60                                            Guacomole                £1-95

Garlic Bread             £1-95                                            Cheesy Garlic Bread   £2-25

Flour Tortillas          £1-80                                            Corn Tortillas            £1-50

Chips                       £1-85                                            Soured Cream            £1-30

Salsa Cruda              £1-50                                             Jalapenos                 £1-60

Fried Mushrooms      £1-75                                            Refried Beans            £1-60

Salsa Roja               £1-50                                             Tortilla chips            £1-20

Pineapple salsa       £1-95                                             Mixed Olives             £1-80

Salsa Mexicano        £1-75                                             Grated Cheese          £1-25

 

 

TRADITIONAL MAIN MEALS

8oz SIRLOIN STEAK  £15-95

Served with chips, onion rings, mushrooms and tomato

CHICKEN BREAST £13-95

Served with chips, onion rings, mushroom and tomato

CREAMY GARLIC OR PEPPER SAUCE £1-95

(Please don't ask for ketchup, as this offends the staff!!!)

 

 

 

IF YOU HAVE ANY QUESTIONS PLEASE CONTACT US ON 01685 886999 WE WILL BE HAPPY TO ASSIST YOU.

 

 

    

Did you know?

 

The Nacho Story

Nachos started out as an hor d'oeuvre in a Mexican restuarant in the small town of Piedras Neigras, Mexico about forty years ago.

 

A chef called Nacho (short for Iqnacio) was creating various snacks and hors d'oeuvres for his guests one day and deep-fried corn tortilla wedges placing cheese and jalapena peppers on them.

 

As time went on, the tasty treat became known as Nachos in honor of its creator.  Nachos eventually cougt on in all of the Mexican restaurants in Texas becoming a classic Mexican food item but up until 1976 Nachos were prepared the original way chef Nacho had prepared them which was very costly and time consuming.

 

Recently, the advent of pre-fried tortilla chips and prepared cheese sauce together with more specialized serving equipment have made Nachos a very popular and inexpensive snack item, with sacrificing the original qulaity for which the snack became famous.

 

 

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