MEXICAN RESTAURANT
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A Gringo's Guide

to

 Mexican Food:


 

 

Tortilla

A traditional Mexican thin round, unleavened Bread

 

Burrito

A filled, rolled tortilla


Enchilada

A soft tortilla, stuffed with different fillings, topped with sauce and cheese and baked


Fajitas

A popular dish made from  sizzling peppers and onions. Served with flour tortillas, guacomole, salsa cruda and soured with either:

Prawns, steak, chicken, pork or vegetables.


Refried Beans

Cooked beans, refried with onion, garlic and spices and mashed together


Salsa roja(red chilli sauce)

Tomatoes, garlic, onions and chillies


Sauce Picante

Tomato based sauce, with garlic, paprika and herbs

 
Enchilada Sauce

Sweet red peppers, tomatoes, garlic and herbs

All our meals are made to order which occasionally may take a little longer.